Pineapple leaves transform from agricultural waste to crime-fighting fingerprint powder
Once the pineapple leaf-based nanoparticles had adsorbed copper, they could be ground into a powder that forensic investigators can use to dust for invisible fingerprints.
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This cookbook is all about the climate impact of the foods you love: 'Serving up science on a plate'
Author Mark Easter has written more than 50 scientific papers and reports related to carbon cycling and the carbon footprint of agriculture, forestry, and other land uses.
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Taylor Swift donates $1M to Feeding America to help hungry families during the holidays
“This holiday season, her continued support is a powerful reminder of what’s possible when we unite to end hunger,” the nonprofit’s CEO said in a statement.
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How free cooking classes are fighting diabetes and dementia in Black communities
The Good Life healthy living classes are giving Oakland, California elders the tools they need to live longer and more fulfilling lives.
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This pig makes delicious bacon. And she didn't have to die for it to get to your plate
A company called Mission Barns is cultivating pork fat in bioreactors and turning it into meatballs and other products. Honestly, they're pretty darn good.
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For those hungry for the holidays, this influencer invents and donates 'Thanksgiving in a Box'
Rebecca Chobat has been finding ways to make low-cost meals fulfilling and delicious for years, through her TikTok account @dollartreedinners.
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Private chef uses restaurant scraps to make hundreds of gourmet meals for food banks
Maddy Goldberg was inspired to volunteer her skills when she realized how much food was being wasted in the restaurant industry.
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