Good News for the Environment

Your weekly roundup of the best good news worth celebrating...

A company called Mission Barns is cultivating pork fat in bioreactors and turning it into meatballs and other products. Honestly, they're pretty darn good.

Due to these efforts, the Saimaa seal population has rebounded to about 400, compared to lows of 100 seals in the 1980s.

Find the perfect gifts to show your love and appreciation for the special people in your life, all while making a difference for causes they believe in.

Your weekly roundup of the best good news worth celebrating...

A 13-year hunt in Alberta just revealed 13 quirky new mushroom species — a miniature fungal treasure trove with big implications for conservation.

Perched on an Icelandic volcano, the giant “Mammoth” vacuum sucks carbon from the air and locks it into stone, marking a major leap toward massive, scalable carbon removal.

Meet “Chonkus,” a super-dense, fast-growing deep-sea microbe that scientists say could become a powerful new ally for capturing carbon and cleaning up emissions.

The Canary Islands are using innovative “cloud-milking” nets to capture fog water and restore drought-stricken forests.

Around the world, 84% of 16- to 25-year-olds currently experience climate anxiety. Here is some real-world advice to help soothe that fear.

Designers of the homes hope that the approach “blurs the boundaries between indoors and outdoors.”

The wolf snake is one of at least three other species that have been named after the iconic Crocodile Hunter.